September 29th — 2:00-5:00 pm — La Cañada, Ca
*Address provided with purchase

Learn how to create Macarons with French-trained Pastry Chef, Nicole Barry, while sipping on sparkling wine from around the world with Private Sommelier, Samantha Williams!

Included with your admission are:
- Four sparkling wines to taste, including one Champagne.
- Macaron & wine education.
- Light fare to nibble on.
- Take home package of the Macarons you made & a mini Champagne Rosé!